The Wholesome Table: Gluten-Free Dining in Manila
Finding a restaurant that caters to gluten-free diets can be challenging, but The Wholesome Table in Manila makes it easy. Known for its commitment to organic, nutritious, and sustainable food, this restaurant offers a wide range of delicious gluten-free options.
Gluten-Free Highlights
Appetizers:
- Sweet Potato Fries: Crispy, golden, and naturally gluten-free.
- Organic Hummus with Veggie Sticks: Fresh, crunchy vegetable sticks with creamy hummus.
Salads:
- Quinoa Salad: Quinoa, kale, avocado, and cherry tomatoes with lemon vinaigrette.
- Superfood Salad: Mixed greens with chia seeds, goji berries, and other superfoods.
Main Courses:
- Gluten-Free Pasta Primavera: Gluten-free pasta with a mix of fresh vegetables.
- Grilled Organic Chicken: Served with quinoa and roasted vegetables.
Desserts:
- Gluten-Free Chocolate Cake: Rich and moist chocolate cake.
- Chia Pudding: Made with coconut milk and fresh fruits.
Ensuring Safety and Quality
The Wholesome Table takes cross-contamination seriously. They use separate preparation areas and utensils to ensure all gluten-free dishes are safe. The restaurant also emphasizes organic and locally-sourced ingredients, supporting local farmers and promoting sustainability.
Enjoy the Experience
The Wholesome Table offers a warm and inviting ambiance, making it a perfect spot for a quiet meal or a gathering with friends and family. They also host workshops and cooking classes to educate patrons about healthy eating.
Conclusion
For a delightful and safe gluten-free dining experience in Manila, The Wholesome Table is an excellent choice. Enjoy their nutritious and delicious gluten-free dishes and experience their commitment to health and wellness.